Satisfy your cravings for authentic Nigerian flavour with Anfaani Garri Ijebu 5kg – a generous pack of premium-quality sour garri, crafted the traditional Ijebu way. Made from carefully selected cassava tubers, this garri is fermented, sieved, and roasted to perfection, delivering that distinctively sharp, tangy taste that true garri lovers cherish. Whether you enjoy it soaked with cold water or as hot, smooth eba, Anfaani Garri Ijebu promises an unbeatable taste experience in every scoop.
Renowned for its fine grain texture and crisp bite, Anfaani Garri Ijebu is thoroughly processed and triple-cleaned to eliminate all traces of sand, husk, and impurities. What you get is a clean, crunchy, golden delight that delivers consistent quality and taste from the first pour to the last.
This 5kg pack is perfect for families, food vendors, restaurants, and bulk buyers who need quality garri that lasts. Whether you’re preparing large meals or stocking up your pantry, Anfaani Garri Ijebu offers long-lasting freshness thanks to its secure, moisture-resistant packaging.
Nutritionally rich, it is packed with carbohydrates and essential minerals that provide sustained energy and keep you fuller for longer. It’s an ideal meal choice for busy households, students, and anyone who values a quick, filling, and tasty option rooted in Nigerian culture.
Enjoy it the way you like—soaked with sugar, milk, groundnuts, or coconut for a refreshing treat, or molded into smooth eba to accompany your favourite soups like egusi, ogbono, or vegetable.
Why Choose Anfaani Garri Ijebu 5kg?
Authentic sour flavour unique to Ijebu garri
Fine, crunchy texture with no sand or husk
Ideal for soaking or preparing smooth eba
Hygienically processed and packaged for lasting freshness
High in energy, clean, and 100% natural
Perfect for homes, parties, or bulk buyers
Let every meal take you back to your roots with the bold, unmistakable taste of Anfaani Garri Ijebu 5kg. It’s not just garri—it’s tradition, quality, and satisfaction in one bag.
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