Anfaani Garri Ijebu 3kg

Bring the vibrant taste of tradition to your kitchen with Anfaani Garri Ijebu 3kg – the premium-quality sour garri made from the finest handpicked cassava, expertly processed using traditional Ijebu methods. Known for its sharp, satisfying sour flavour and fine, crunchy texture, Anfaani Garri Ijebu is every garri lover’s dream. Whether soaked cold or served hot as eba, this 3kg pack delivers unbeatable taste, quality, and value.

At the heart of Anfaani Garri Ijebu is purity. Each grain is carefully fermented, sieved, and roasted to perfection, giving it that unmistakable Ijebu sharpness and golden hue. It is thoroughly cleaned and completely free from sand, husk, and impurities—so every serving is as fresh, crisp, and enjoyable as the first.

Enjoy it chilled in water with sugar, milk, and peanuts on a hot afternoon, or turn it into smooth, lump-free eba that pairs beautifully with soups like egusi, ogbono, or efo riro. Its distinct sourness enhances every dish, making it the go-to choice for those who appreciate bold, traditional flavours.

Anfaani Garri Ijebu isn’t just tasty—it’s nourishing. Packed with energy-giving carbohydrates and essential nutrients, it fuels your day and keeps you feeling full longer. Whether you’re feeding a family or stocking up for your household, this 3kg pack is perfectly sized to deliver freshness, value, and convenience in one neat package.

Sealed in durable, food-grade packaging to keep out moisture and pests, Anfaani Garri Ijebu stays crisp and fresh from the first scoop to the last.

Why Choose Anfaani Garri Ijebu 3kg?

Authentic sour Ijebu flavour

Finely roasted, clean, and sand-free

Perfect for soaking, eba, or side dishes

High in energy and naturally filling

Hygienically packed for long-lasting freshness

Ideal for families, students, and everyday meals

Rediscover the joy of eating garri the traditional way. With Anfaani Garri Ijebu 3kg, every meal is a celebration of culture, flavour, and satisfaction. Taste the difference. Choose Anfaani.